Welcome back to What I Ate Wednesday. I always feel a bit silly writing these posts as I am such a creature of habit my meal plans don’t tend to change that much. Anyway, I thought I'd share with you what I ate today (Wednesday) as I haven’t posted on this topic for a while.
Breakfast: Bowl of buckwheat cereal topped with fresh blueberries, strawberries and peaches and a dollop of organic vanilla yoghurt. Two slices of sourdough toast with vegemite. Bottle of water.
Morning snack: Whole apple. Half bottle of water.
Lunch: Homemade buddha bowl with quinoa, cooked egg, avocado, capsicum, cooked spinach, carrot and cooked salmon. Bottle of water.
Afternoon snack: Whole banana. Wholegrain muesli bar. Half bottle of water.
Dinner: Pumpkin, Spinach and Pine Nut Pasta. Two squares of Lindt dark chocolate with almonds for dessert. Bottle of water.
Thanks for reading!